Victory 50710101
PAN RACK EPXY WIRE PRODUCT ST
SKU: VT50710101
Condition: NEW
A duct is a pipe, tube or channel which carries air, gas, exhaust, or liquid from one place to another. Ducts are commonly used to exhaust heat and fumes out of and away from commercial ovens, cooktops, condensing units, and other restaurant equipment.
A pan is any device used as a container or a collector. A pan may refer to a shallow cooking implement used on a burner or in an oven or it may refer to a similar collecting implement used to capture water, condensation, grease, shortening, and other drainage. A pan may also be used to contain processed food items such as meat, fruit and vegetables, and crumbs as they exit a mincer, slicer, or dicer.
A rack is a framework, stand, or grating on or in which articles are placed. Racks are commonly used in restaurants to store ingredients, seasonings, utensils and more. Racks may also serve as components used with larger equipment assemblies.
A global storage refrigeration leader since 1944, Victory offers a broad, flexible and customizable product line that features industry-leading energy-saving performance, technological leadership and unparalleled service. Victory is specified by professional foodservice directors and consultants worldwide for use in colleges, universities, hospitals, correctional facilities, arenas, stadiums, entertainment venues and fine restaurants.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: VT
Width: 1.75 in (4.45 cm)
Height: 0.25 in (0.64 cm)
Length: 55.25 in (140.34 cm)
Unit of Measure: Each (EA)