Discount Restaurant Equipment Parts

Genuine OEM Viking Commercial 010991-000

Nothing Generic, "Equivalent", or Off Brand.™

Viking Commercial 010991-000

RANGETOP KNOB ASSEMBLY THERMOSTAT

GENUINE VIKING COMMERCIAL PARTS ONLY
SKU: VIK010991-000

Condition: NEW

$131.03 $158.10

In foodservice equipment, a knob may be as simple as a push button or "palm button". A control knob is a rotary control used to provide input to a device when grasped by an operator and turned, so that the degree of rotation corresponds to the desired input . Such knobs are one of the most common components in restaurant equipment control systems and are used to modulate a wide variety of settings such as temperature, viscosity, speed and more.

A thermostat is a device that is used to control the temperature in restaurant equipment such as ovens, grills, fryers, and refrigeration units. The thermostat is an integrated component and is connected to a temperature sensor, which measures the temperature inside the equipment. The thermostat uses this information to control the heating or cooling elements in the equipment, turning them on or off as needed to maintain the desired temperature. This allows the equipment to operate at the optimal temperature for the specific food or beverage being prepared, ensuring that it is cooked or cooled to the proper level.

Chefs, celebrities and home chefs all love Viking and the Viking experience. Designed from scratch for the world’s most demanding chefs, Viking Commercial offers a customizable line of products built to withstand the heavy-duty use of high-powered cooking and still perfectly deliver the most delicate dishes.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: VIK

Dimensions & Details:
Width: 4.0 in (10.16 cm)
Height: 3.65 in (9.27 cm)
Length: 4.2 in (10.67 cm)
Unit of Measure: Each (EA)