Ultrafryer 18176
PROBE TEMP FRYM COMPUTER
SKU: ULTR18176
Condition: NEW
Control boards are responsible for temperature, timing, activation and actuation, and other operational functions of restaurant equipment and HVAC systems. They may also display information to the user, such as the current ambient temperature, the temperature of a walk-in cooler, or the time remaining on an oven's cooking cycle. Some control boards may also have diagnostic functions and alarms to alert the user to any problems with the equipment. These boards are critical in ensuring personal comfort or the proper operation and optimal performance of restaurant equipment, helping to ensure that food is cooked and stored safely and efficiently.
There are many types of probes used in restaurant equipment for the measurement of temperature, humidity, liquid level, ice level, product or ingredient levels and other critical operating limits and control points (HACCP). A probe is a small device, especially an electrode, used for measuring, testing, or sensing and obtaining information. Probes are commonly thin and oblong, and may be flexible. They provide data output to other components to control operation of the equipment.
Ultrafryer has been producing premium-performance gas and electric fryers since 1969. Expertly manufactured deep in the heart of Texas, every single fryer is built by a team of skilled associates using the latest manufacturing technologies.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: ULTR
Width: 2.75 in (6.99 cm)
Height: 1.3 in (3.3 cm)
Length: 5.25 in (13.34 cm)
Unit of Measure: Each (EA)