Discount Restaurant Equipment Parts

Genuine OEM TriStar Manufacturing AS-310555

Nothing Generic, "Equivalent", or Off Brand.™

TRI-STAR MANUFACTURING AS-310555

BRACKET DOOR SWITCH

GENUINE TRI-STAR MANUFACTURING PARTS ONLY
SKU: TRSAS-310555

Condition: NEW

$42.98 $56.18

A bracket is a device that connects to a structure (such as a panel or frame) and is usually designed to support a vertical load or to strengthen an angle or to maintain a component in its proper position.

Doors are common in restaurant equipment design from refrigerators and freezers, to ovens to ice machines. A door is a hinged or otherwise movable panel that allows access to an enclosure, cabinet, bin, or other cavity or container.  A door assembly comprises the components that work in tandem to allow the door to function properly such as the door set, strike, catch and lock set. Doors may be hinged and swing open and closed, or they may slide within a frame. Very frequently, restaurant equipment doors feature tempered glass windows which allow for visual inspection or merchandising of food and beverage products.

In electrical engineering, a switch is an electrical component that can disconnect or connect the conducting path in an electrical circuit, interrupting the electric current or diverting it from one conductor to another. Switches of all types are used in the operation of restaurant equipment. The most common type of switch is an electro-mechanical device consisting of one or more sets of movable electrical contacts connected to external circuits. When a pair of contacts is touching, current can pass between them, while when the contacts are separated no current can flow.

With heavy duty gas and electric griddle, charbroiler and hot plate categories, as well as world-class toasting, panini sandwich grill and hot dog product solutions, Star is among the largest manufacturers of heavy duty commercial cooking equipment in the world.

Tri-Star Manufacturing offers a complete line of primary cooking equipment including high quality ranges, open pot fryers, bakery depth convection ovens and more.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: STAManufacturer Code: TRS

Dimensions & Details:
Width: 6.0 in (15.24 cm)
Height: 5.0 in (12.7 cm)
Length: 9.0 in (22.86 cm)
Unit of Measure: Each (EA)