Discount Restaurant Equipment Parts

Genuine OEM Structural Concepts 72330

Nothing Generic, "Equivalent", or Off Brand.™

Structural Concepts 72330

THERMOSTATIC EXPANSION VALVE

GENUINE STRUCTURAL CONCEPTS PARTS ONLY
SKU: STC72330

Condition: NEW

MPN: 72330
This is a genuine Structural Concepts 72330 for exact fit and function.
$342.91 $358.59

A thermal expansion valve or thermostatic expansion valve (often abbreviated as TEV, TXV, or TX valve) is a component in refrigeration and air conditioning systems that controls the amount of refrigerant released into the evaporator thereby keeping superheat, that is, the difference between the current refrigerant temperature at the evaporator outlet and its saturation temperature at the current pressure, at a stable value, ensuring that the only phase in which the refrigerant leaves the evaporator is vapor, and, at the same time, supplying the evaporator's coils with the optimal amount of liquid refrigerant to achieve the optimal heat exchange rate allowed by that evaporator.

A thermostat is a device that is used to control the temperature in restaurant equipment such as ovens, grills, fryers, and refrigeration units. The thermostat is an integrated component and is connected to a temperature sensor, which measures the temperature inside the equipment. The thermostat uses this information to control the heating or cooling elements in the equipment, turning them on or off as needed to maintain the desired temperature. This allows the equipment to operate at the optimal temperature for the specific food or beverage being prepared, ensuring that it is cooked or cooled to the proper level.

Valves are widely used in different restaurant equipment designs. A valve is a device that regulates, directs or controls the flow of a fluid (gases, steam, liquids, fluidized solids, or slurries) by opening, closing, or partially obstructing various passageways. In an open valve, fluid flows in a direction from higher pressure to lower pressure. 

Valves may be operated manually, either by a handle, lever, pedal or wheel. Valves may also be automatic, driven by changes in pressure, temperature, or flow, allowing control over a variety of operational requirements. 

Established in 1972, Structural Concepts is a leading innovator of temperature-controlled food display cases for supermarket and foodservice operators.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: STC

Dimensions & Details:
Width: 3.8 in (9.65 cm)
Height: 3.05 in (7.75 cm)
Length: 4.5 in (11.43 cm)
Weight: 1.02 lbs (462.66 g)
Unit of Measure: Each (EA)