Discount Restaurant Equipment Parts

Genuine OEM Star 2R-Z2055

Nothing Generic, "Equivalent", or Off Brand.™

Star 2R-Z2055

KNOB-TIMER CONTROL

GENUINE STAR PARTS ONLY
SKU: STA2R-Z2055

Condition: NEW

MPN: 2R-Z2055
This is a genuine Star 2R-Z2055 for exact fit and function.
$9.14 $11.94

Controls of all kinds are integral parts of restaurant equipment operation. A control is a switch or other device by which a machine is regulated. A control may be manual or automatically operated. An electro-mechanical control typically consists of multiple relays, timers, and/or counters wired together on an enclosure panel. Electro-mechanical control is also referred to simply as "Relay Control", which is a more accurate term since solid state electronic relays, timers, and counters are standard components. Contactors, motor and compressor starters, valves, thermostats, and other output devices are used to turn on/off motors, indicator lights, heating elements, and other components used in the equipment.

In foodservice equipment, a knob may be as simple as a push button or "palm button". A control knob is a rotary control used to provide input to a device when grasped by an operator and turned, so that the degree of rotation corresponds to the desired input . Such knobs are one of the most common components in restaurant equipment control systems and are used to modulate a wide variety of settings such as temperature, viscosity, speed and more.

A timer is a specialized type of clock used for measuring specific time intervals. Timers can be categorized into two main types. A timer which counts upwards from zero for measuring elapsed time is often called a stopwatch, while a device which counts down from a specified time interval is more usually called a timer. It is a control device that outputs a signal at a preset time after an input signal is received and then triggers another device or action.

With heavy duty gas and electric griddle, charbroiler and hot plate categories, as well as world-class toasting, panini sandwich grill and hot dog product solutions, Star is among the largest manufacturers of heavy duty commercial cooking equipment in the world.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: STA

Dimensions & Details:
Width: 0.75 in (1.91 cm)
Height: 0.75 in (1.91 cm)
Length: 0.8 in (2.03 cm)
Weight: 0.56 lbs (254.01 g)
Unit of Measure: Each (EA)