Discount Restaurant Equipment Parts

Genuine OEM Spring Usa AK-RANGE

Nothing Generic, "Equivalent", or Off Brand.™

Spring Usa AK-RANGE

ALUMINUM KNOB SM-181C SM-181R

GENUINE SPRING USA PARTS ONLY
SKU: SPUAK-RANGE
$21.55 $26.00

In foodservice equipment, a knob may be as simple as a push button or "palm button". A control knob is a rotary control used to provide input to a device when grasped by an operator and turned, so that the degree of rotation corresponds to the desired input . Such knobs are one of the most common components in restaurant equipment control systems and are used to modulate a wide variety of settings such as temperature, viscosity, speed and more.

Since 1991, Spring USA specializes in induction cooking and warming equipment, buffetware, mobile cooking stations, and custom-built tables with hidden induction and cooling elements.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: SPU

Dimensions & Details:
Width: 2.3 in (5.84 cm)
Height: 1.95 in (4.95 cm)
Length: 3.05 in (7.75 cm)
Unit of Measure: Each (EA)