Southbend Range 4-T253
TRANSFORMER
SKU: SOU4-T253
Condition: NEW
In restaurant equipment, a transformer is an electrical component that is used to convert the voltage of the power source to a different level. This is necessary because different types of equipment require different levels of voltage to operate. For example, some equipment may require a higher voltage to run, while other equipment may require a lower voltage. The transformer steps up or steps down the voltage to match the requirements of the equipment. This allows the equipment to function properly and prevents damage to the equipment or electrical system. Transformers are commonly used in commercial kitchen equipment such as ovens, fryers, mixers, dish washers, ice machines and other units that require a specific voltage to operate.
Southbend is recognized as a global leader in heavy-duty, commercial cooking equipment. With perpetual new equipment innovations in the areas of energy savings, cooking speed, automation and safety, Southbend products are considered the best in the industry by chefs, consultants and industry experts.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: SOU
Width: 1.0 in (2.54 cm)
Height: 1.0 in (2.54 cm)
Length: 1.0 in (2.54 cm)
Weight: 1.0 lbs (453.59 g)
Unit of Measure: Each (EA)