Discount Restaurant Equipment Parts

Genuine OEM Southbend Range 1195328

Nothing Generic, "Equivalent", or Off Brand.™

Southbend Range 1195328

POCKET WELD ASSEMBLY BLOWER MOTOR

GENUINE SOUTHBEND RANGE PARTS ONLY
SKU: SOU1195328

Condition: NEW

$410.88 $565.36

Blowers are used in restaurant equipment to diffuse heat, aid in convection, and circulate cold air. A blower is a centrifugal fan. It is a mechanical device for moving air or other gases. Blowers often contain a ducted housing to direct outgoing air in a specific direction or across a heat sink; such a fan is also called a "blower fan", or "squirrel-cage fan" (because it looks like a hamster wheel). These fans increase the speed and volume of an air stream through rotating impellers.

Motors are used in all kinds of foodservice equipment to power beaters, blenders, slicers, basket lifts, filters, fans and much more. A motor converts one form of energy into mechanical energy. General-purpose motor designs with standard dimensions and characteristics provide convenient mechanical power for foodservice equipment once customized to the exact OEM specifications (RPM, torque, magnet dimension, winding, etc.).

Different types of motors are used in restaurant equipment, including AC motors, DC motors, and stepper motors. AC motors are used to power equipment that requires high torque, such as mixers, grinders and ice machines. DC motors are used in equipment that requires precise control, such as conveyor belts and automated food prep machines. Stepper motors are used in equipment that requires precise positioning, such as robot arms and automated food dispensers.

Metal fabrication (weldment) is the creation of metal structures by cutting, bending and assembling processes. It is a value-added process involving the creation of machines, parts, and structures from various raw materials.

Southbend is recognized as a global leader in heavy-duty, commercial cooking equipment. With perpetual new equipment innovations in the areas of energy savings, cooking speed, automation and safety, Southbend products are considered the best in the industry by chefs, consultants and industry experts.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: SOU

Dimensions & Details:
Width: 12.3 in (31.24 cm)
Height: 2.05 in (5.21 cm)
Length: 12.3 in (31.24 cm)
Unit of Measure: Each (EA)