Southbend Range 1176423
FLUE RISER PAN DEFLECTOR (F)
SKU: SOU1176423
Condition: NEW
A deflector is an object which diverts or redirects something else, especially a stream of fluid or particles such as in ice or coffee beans or a diaphragm in a stove by which the flame and gases are brought together to improve combustion.
Flues or chimneys, are commonly found in all kinds of restaurant equipment such as ovens and ranges, exhaust hoods, and even as simple heat dissipation or redirection accessories. A flue is a stack, a vertical pipe, channel, duct, vent, chute or similar structure used to exhaust heat or gases.
A pan is any device used as a container or a collector. A pan may refer to a shallow cooking implement used on a burner or in an oven or it may refer to a similar collecting implement used to capture water, condensation, grease, shortening, and other drainage. A pan may also be used to contain processed food items such as meat, fruit and vegetables, and crumbs as they exit a mincer, slicer, or dicer.
In the design of restaurant equipment, a riser is an item that extends or elevates the height or reach of another component or even of the machine itself. The riser may be structurally fixed as is piping and ducting, framing, or footings (adjustable or standard legs), or it may be actuated by a motor and moved into an elevated position.
Southbend is recognized as a global leader in heavy-duty, commercial cooking equipment. With perpetual new equipment innovations in the areas of energy savings, cooking speed, automation and safety, Southbend products are considered the best in the industry by chefs, consultants and industry experts.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: SOU
Width: 1.8 in (4.57 cm)
Height: 0.8 in (2.03 cm)
Length: 4.75 in (12.07 cm)
Weight: 0.08 lbs (36.29 g)
Unit of Measure: Each (EA)