Southbend Range 1174259
LEG SS 3/4 STUD
SKU: SOU1174259
Condition: NEW
A leg is used to support and elevate a piece of equipment or a prep table. Legs are weight bearing and may be adjustable or locking. Equipment legs may be made of metal, plastic, or composites. Legs may have built-in leveling feet and can be used with floor glides for mobility.
A stud is a threaded rod is a relatively long rod that is threaded on both ends; the thread may extend along the complete length of the rod. They are designed to be used under tension. Threaded rods in bar stock form are often called "all-thread".
Southbend is recognized as a global leader in heavy-duty, commercial cooking equipment. With perpetual new equipment innovations in the areas of energy savings, cooking speed, automation and safety, Southbend products are considered the best in the industry by chefs, consultants and industry experts.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: SOU
Width: 2.05 in (5.21 cm)
Height: 1.95 in (4.95 cm)
Length: 6.75 in (17.15 cm)
Unit of Measure: Each (EA)