Discount Restaurant Equipment Parts

Genuine OEM Southbend Range 1161998

Nothing Generic, "Equivalent", or Off Brand.™

Southbend Range 1161998

SWITCH CO HIGH LIMIT

GENUINE SOUTHBEND RANGE PARTS ONLY
SKU: SOU1161998

Condition: NEW

$371.96 $511.79

A high limit ( "Hi Limit" or simply "Limit") switch is one of the most important safety features in numerous pieces of restaurant equipment. In the event that your equipment begins to operate at temperatures above maximum specifications, the high limit will shut down the unit. The high limit switch regulates equipment operation by closely monitoring the equipment's operating temperature.

In electrical engineering, a switch is an electrical component that can disconnect or connect the conducting path in an electrical circuit, interrupting the electric current or diverting it from one conductor to another. Switches of all types are used in the operation of restaurant equipment. The most common type of switch is an electro-mechanical device consisting of one or more sets of movable electrical contacts connected to external circuits. When a pair of contacts is touching, current can pass between them, while when the contacts are separated no current can flow.

Southbend is recognized as a global leader in heavy-duty, commercial cooking equipment. With perpetual new equipment innovations in the areas of energy savings, cooking speed, automation and safety, Southbend products are considered the best in the industry by chefs, consultants and industry experts.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: SOU

Dimensions & Details:
Width: 3.15 in (8.0 cm)
Height: 1.35 in (3.43 cm)
Length: 5.65 in (14.35 cm)
Unit of Measure: Each (EA)

Fits Models / Other Detail:

CG/12SC
CG/22SC
EB/10CCH
EB/20CCH
EB/20SC
ES/10CCH
ES/10SC
ES/20CCH
ES/20SC
V15
V25
VS-15
VS-25