Randell RP SPC0601
SPACER PAN RAIL 3 X 14 NOTCHED FOR HI
SKU: RDRPSPC0601
Condition: NEW
A pan is any device used as a container or a collector. A pan may refer to a shallow cooking implement used on a burner or in an oven or it may refer to a similar collecting implement used to capture water, condensation, grease, shortening, and other drainage. A pan may also be used to contain processed food items such as meat, fruit and vegetables, and crumbs as they exit a mincer, slicer, or dicer.
Spacers are widely used in the construction of restaurant equipment of all types. A spacer is a solid material used to separate two parts in an assembly. Spacers can vary in size from microns to centimeters. They can be made of metal, plastic, glass and other materials. Spacer shapes include square or rectangular, circular, cylindrical and spherical.
Randell’s exclusive commercial refrigeration design elements ensure consistent food quality and safety, reduce wear, and make cleaning and maintenance quick and simple. For more than 35 years, Randell has been the professional standard in commercial refrigeration equipment across the country. Designed to take on the toughest cooling challenges, Randell offers a range of innovative solutions for the ever-changing foodservice industry, from their patented FX Series precision refrigeration line to their assortment of prep table solutions, refrigerated chef stands, blast chillers and more.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: RD
Width: 3.05 in (7.75 cm)
Height: 0.7 in (1.78 cm)
Length: 14.75 in (37.47 cm)
Weight: 0.78 lbs (353.8 g)
Unit of Measure: Each (EA)