UNIVERSAL PAN SLIDE CHROME WIRE
A pan is any device used as a container or a collector. A pan may refer to a shallow cooking implement used on a burner or in an oven or it may refer to a similar collecting implement used to capture water, condensation, grease, shortening, and other drainage. A pan may also be used to contain processed food items such as meat, fruit and vegetables, and crumbs as they exit a mincer, slicer, or dicer.
Slide or Door Slide or Drawer Slide are blanket terms used in the industry for all ball bearing slides, telescopic slides, drawer runners, linear slides, rails, and various other guides. Slides are used in refrigerators and freezers, merchandisers, holding and service cabinets and more. A slides movement describes exactly how the slide operates inside of the cabinet. Typically, this is either telescoping movement, which occurs in stages or progressive movement where the various slide members move simultaneously.
Randell’s exclusive commercial refrigeration design elements ensure consistent food quality and safety, reduce wear, and make cleaning and maintenance quick and simple. For more than 35 years, Randell has been the professional standard in commercial refrigeration equipment across the country. Designed to take on the toughest cooling challenges, Randell offers a range of innovative solutions for the ever-changing foodservice industry, from their patented FX Series precision refrigeration line to their assortment of prep table solutions, refrigerated chef stands, blast chillers and more.
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