Rational 91.01.786P
MOUNTING GAUGE MOTOR SHAFT SEAL
SKU: RATL91.01.786P
Condition: NEW
A gauge is a device used to make measurements or in order to display certain dimensional information. A wide variety of tools exist which serve such functions, ranging from simple pieces of material against which sizes can be measured to complex pieces of machinery. Depending on usage, a gauge can be described as "a device for measuring a physical quantity", for example "to determine thickness, gap in space, diameter of materials, or pressure of flow", or "a device that displays the measurement of a monitored system by the use of a needle or pointer that moves along a calibrated scale".
Motors are used in all kinds of foodservice equipment to power beaters, blenders, slicers, basket lifts, filters, fans and much more. A motor converts one form of energy into mechanical energy. General-purpose motor designs with standard dimensions and characteristics provide convenient mechanical power for foodservice equipment once customized to the exact OEM specifications (RPM, torque, magnet dimension, winding, etc.).
Different types of motors are used in restaurant equipment, including AC motors, DC motors, and stepper motors. AC motors are used to power equipment that requires high torque, such as mixers, grinders and ice machines. DC motors are used in equipment that requires precise control, such as conveyor belts and automated food prep machines. Stepper motors are used in equipment that requires precise positioning, such as robot arms and automated food dispensers.
A motor mount consists of the componentry that affixes a motor into place within a piece of equipment. Motor mounts may be assemblies or kits that include different parts such as nuts, bolts, brackets, and noise and vibration dampeners that are affixed to the base or to the structural framing of the equipment.
A mechanical seal is a device that helps join systems or mechanisms together by preventing leakage (e.g. in a pump system), maintaining temperature, containing pressure, or excluding contamination. The effectiveness of a seal is dependent on adhesion in the case of sealants and compression in the case of gaskets or o-rings.
A shaft is a rotating machine element, usually circular in cross section, which is used to transmit power from one part to another, or from a machine which produces power to a machine which absorbs power. The various members such as pulleys and gears are mounted on it.
Because of its versatility, a RATIONAL combi oven replaces several pieces of equipment in your kitchen, including convection ovens, tilting fryers, rotisseries, boilers, deep-fryers, and steamers because it does the work of all of them.
RATIONAL equipment is useful in a wide range of establishment types. From school nutrition, hospitality, or grocery to the independent restaurant looking to better maximize space, many foodservice operators across the industry use combi-ovens in banquet finishing, overnight cooking, mixed loads, baking, sous-vide, breakfast, smoking, and more. It is the perfect all-in-one piece of equipment for schools, hotels, country clubs, and restaurants for preparing meat, fish, poultry, vegetables, eggs, and even breads and desserts.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: RATL
Width: 4.6 in (11.68 cm)
Height: 2.6 in (6.6 cm)
Length: 6.55 in (16.64 cm)
Weight: 0.055 lbs (24.95 g)
Unit of Measure: Each (EA)