Discount Restaurant Equipment Parts

Genuine OEM Rational 60.72.171

Nothing Generic, "Equivalent", or Off Brand.™

Rational 60.72.171

COVER PLATE FRONT WITH DRIP TRAY

GENUINE RATIONAL PARTS ONLY
SKU: RATL60.72.171

Condition: NEW

MPN: 60.72.171
This is a genuine Rational 60.72.171 for exact fit and function.
$311.83 $349.38

A cover plate is a plate used to cover or enclose a chamber or receptacle. Equipment cover plates may be simply decorative, or may serve to protect inner componentry from damage or leakage. Similarly, a cover plate may serve as a safety feature to conceal moving parts or live electrical circuits.

A drip tray is an open reservoir, sometimes with a slotted cover, designed to catch drips, as under a beer tap, beverage dispenser, etc.  A drip tray must be drained and cleaned periodically, or it may be engineered with an outbound drain.

Because of its versatility, a RATIONAL combi oven replaces several pieces of equipment in your kitchen, including convection ovens, tilting fryers, rotisseries, boilers, deep-fryers, and steamers because it does the work of all of them.

RATIONAL equipment is useful in a wide range of establishment types. From school nutrition, hospitality, or grocery to the independent restaurant looking to better maximize space, many foodservice operators across the industry use combi-ovens in banquet finishing, overnight cooking, mixed loads, baking, sous-vide, breakfast, smoking, and more. It is the perfect all-in-one piece of equipment for schools, hotels, country clubs, and restaurants for preparing meat, fish, poultry, vegetables, eggs, and even breads and desserts.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: RATL

Dimensions & Details:
Width: 5.1 in (12.95 cm)
Height: 2.9 in (7.37 cm)
Length: 42.8 in (108.71 cm)
Weight: 4.11 lbs (1864.26 g)
Unit of Measure: Each (EA)