Discount Restaurant Equipment Parts

Genuine OEM Rational 42.00.224P

Nothing Generic, "Equivalent", or Off Brand.™

Rational 42.00.224P

POWER SUPPLY FOR LEVEL INTERIOR LIGHT

GENUINE RATIONAL PARTS ONLY
SKU: RATL42.00.224P

Condition: NEW

$179.93 $201.59

Power supplies in restaurant equipment are used to provide electrical energy to operate appliances such as:

  • Commercial ovens
  • Refrigerators and freezers
  • Dishwashers Coffee makers
  • Grills and fryers
  • Food warming equipment
  • Blenders and mixers

The primary function of a power supply is to convert electric current from a source to the correct voltage, current, and frequency to power the load. As a result, power supplies are sometimes referred to as electric power converters. Some power supplies are separate standalone pieces of equipment, while others are built into the load appliances that they power.

Other functions that power supplies may perform include limiting the current drawn by the load to safe levels, shutting off the current in the event of an electrical fault, power conditioning to prevent electronic noise or voltage surges on the input from reaching the load, power-factor correction, and storing energy so it can continue to power the load in the event of a temporary interruption in the source power (uninterruptible power supply).

Because of its versatility, a RATIONAL combi oven replaces several pieces of equipment in your kitchen, including convection ovens, tilting fryers, rotisseries, boilers, deep-fryers, and steamers because it does the work of all of them.

RATIONAL equipment is useful in a wide range of establishment types. From school nutrition, hospitality, or grocery to the independent restaurant looking to better maximize space, many foodservice operators across the industry use combi-ovens in banquet finishing, overnight cooking, mixed loads, baking, sous-vide, breakfast, smoking, and more. It is the perfect all-in-one piece of equipment for schools, hotels, country clubs, and restaurants for preparing meat, fish, poultry, vegetables, eggs, and even breads and desserts.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: RATL

Dimensions & Details:
Width: 6.0 in (15.24 cm)
Height: 4.75 in (12.07 cm)
Length: 7.6 in (19.3 cm)
Unit of Measure: Each (EA)