Power Soak PSC.SPRS-42-L
GEN 3 SHEET PAN RACK SYSTEM FO
SKU: PWSKPSC.SPRS-42-L
Condition: NEW
A pan is any device used as a container or a collector. A pan may refer to a shallow cooking implement used on a burner or in an oven or it may refer to a similar collecting implement used to capture water, condensation, grease, shortening, and other drainage. A pan may also be used to contain processed food items such as meat, fruit and vegetables, and crumbs as they exit a mincer, slicer, or dicer.
A rack is a framework, stand, or grating on or in which articles are placed. Racks are commonly used in restaurants to store ingredients, seasonings, utensils and more. Racks may also serve as components used with larger equipment assemblies.
A sheet pan, baking tray or baking sheet is a flat, rectangular metal pan used in an oven. It is often used for bakingbread rolls, pastries and flat products such as cookies, sheet cakes, Swiss rolls and pizzas.
Power Soak dramatically improves foodservice operations of every size and scope. With cost-saving efficiency, automated process control and optimal space utilization at the forefront, Power Soak manufactures innovative commercial warewashing systems that provide the most reliable cleaning and sanitizing of pots, pans, sheet pans, skewers, utensils, produce and proteins in the marketplace today.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: PWSK
Width: 35.0 in (88.9 cm)
Height: 9.0 in (22.86 cm)
Length: 36.0 in (91.44 cm)
Unit of Measure: Each (EA)