Pitco A6085505
LABEL OVRELAY HOOTERS FISH/SHRIMP
SKU: PTA6085505
Condition: NEW
A label (as distinct from signage) is a piece of paper, plastic film, cloth, metal, or other material affixed to a container or product, on which is written or printed information or symbols about the product or item. Information printed directly on a container or article can also be considered labeling.
Relays are electrical devices that are used to control circuits in restaurant equipment and other types of machinery. They work by using a small electrical current to control a larger current, allowing a low-power control circuit to switch a high-power circuit on or off.
In restaurant equipment, relays can be used to control a variety of functions, such as turning on and off motors, controlling heating elements, and activating alarms. For example, a relay might be used to turn on a refrigerator's compressor when the temperature inside the fridge reaches a certain level, or to turn off a stove's heating element when the temperature reaches a certain point. Relays are often used in restaurant equipment because they can handle large amounts of current and are able to switch circuits on and off quickly and reliably.
For over 100 years, Pitco has designed equipment that makes it easier for its customers to offer the best in fried foods. Pitco has been an industry leader in design, research, and delivering new ideas for frying.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: PT
Width: 6.0 in (15.24 cm)
Height: 0.25 in (0.64 cm)
Length: 12.0 in (30.48 cm)
Unit of Measure: Each (EA)