NU-VU 66-1210-QBT
USER INTERFACE BOARD
SKU: NUV66-1210-QBT
Condition: NEW
for exact fit and function.
Examples of interfaces in restaurant equipment may be as simple as an on-off button to complex combi-oven menu setting and selection control. The interface then connects to and sends commands to internal circuitry, relays, and switches to control the equipment operation. The user interface (UI), is the space where interactions between humans and machines occur. The interface allows effective operation and control of the machine from the human end. Advanced interfaces feed back that provides operating status information to the operator.
NU-VU Foodservice Systems is the recognized leader in “On-Premise” Baking. NU-VU manufactures a wide variety of commercial baking equipment for use in all types food service, including chain restaurants, supermarkets and convenience stores.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: NUV
Width: 6.5 in (16.51 cm)
Height: 2.25 in (5.72 cm)
Length: 8.5 in (21.59 cm)
Weight: 1.156 lbs (524.35 g)
Unit of Measure: Each (EA)