Discount Restaurant Equipment Parts

Genuine OEM NuVu 256-1010

Nothing Generic, "Equivalent", or Off Brand.™

NU-VU 256-1010

KIT REPL TROUGH DRIP 25.937

GENUINE NU-VU PARTS ONLY
SKU: NUV256-1010

Condition: NEW

$160.31 $202.79

A trough is a conduit, drain, or channel for the collecting or directing of water and other liquids, ice, grease, or ingredients in food service equipment.

A bread trough, dough trough or kneading trough, sometimes referred to as artesa, is a rectangular receptacle with a shallow basin, and a traditional kneading tool used for the making of dough.

NU-VU Foodservice Systems is the recognized leader in “On-Premise” Baking. NU-VU manufactures a wide variety of commercial baking equipment for use in all types food service, including chain restaurants, supermarkets and convenience stores.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: NUV

Dimensions & Details:
Width: 6.0 in (15.24 cm)
Height: 6.0 in (15.24 cm)
Length: 26.0 in (66.04 cm)
Unit of Measure: Each (EA)