FLUE DEFLECTOR S/S 2-115 SERIE
A deflector is an object which diverts or redirects something else, especially a stream of fluid or particles such as in ice or coffee beans or a diaphragm in a stove by which the flame and gases are brought together to improve combustion.
Flues or chimneys, are commonly found in all kinds of restaurant equipment such as ovens and ranges, exhaust hoods, and even as simple heat dissipation or redirection accessories. A flue is a stack, a vertical pipe, channel, duct, vent, chute or similar structure used to exhaust heat or gases.
Wherever you are in the United States, you can find the parts for your Montague equipment at Schedule73Parts.us. We ship nationwide and carry parts for a large number of Montague products, including:
A manufacturer of premium quality cooking equipment since 1857, Montague has developed into an international company providing the food service industry around the world with gas ovens, ranges, boilers, counter units, fryers and much more.
Click Image to Zoom In