SOCKET RELAY 8 PIN
A relay is an electrically operated switch widely used in all kinds of restaurant equipment. It consists of a set of input terminals for a single or multiple control signals, and a set of operating contact terminals. The switch may have any number of contacts in multiple contact forms, such as to make contacts, break contacts, or combinations thereof. Relays are used where it is necessary to control a circuit by an independent low-power signal, or where several circuits must be controlled by one signal.
In restaurant equipment design, sockets are common engineering elements. In general, sockets are receptacles for matching parts, tools, and components. They may serve only for mounting purposes, or they may be used to form connections and provide a source of power.
Many top restaurants around the country have discovered that steam cooking isn’t just about cooking quickly; it’s about cooking well. And as more chefs and restaurateurs discover the advantages of steam, they’re discovering Market Forge.
Click Image to Zoom In