Market Forge 09-5242
KNOB SKRTD 2 DIA D-SHAFT VERTI
SKU: MAR09-5242
Condition: NEW
In foodservice equipment, a knob may be as simple as a push button or "palm button". A control knob is a rotary control used to provide input to a device when grasped by an operator and turned, so that the degree of rotation corresponds to the desired input . Such knobs are one of the most common components in restaurant equipment control systems and are used to modulate a wide variety of settings such as temperature, viscosity, speed and more.
Found in all types of restaurant equipment, resistance thermometers, also called Resistance Temperature Detectors (RTDs), are sensors used to measure temperature. Many RTD elements consist of a length of fine wire wrapped around a ceramic or glass core but other constructions are also used. The RTD wire is a pure material, typically platinum, nickel, or copper. The material has an accurate resistance/temperature relationship which is used to provide an indication of temperature. As RTD elements are fragile, they are often housed in protective stainless steel housings and probes.
A shaft is a rotating machine element, usually circular in cross section, which is used to transmit power from one part to another, or from a machine which produces power to a machine which absorbs power. The various members such as pulleys and gears are mounted on it.
Many top restaurants around the country have discovered that steam cooking isn’t just about cooking quickly; it’s about cooking well. And as more chefs and restaurateurs discover the advantages of steam, they’re discovering Market Forge.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: MAR
Width: 1.9 in (4.83 cm)
Height: 0.75 in (1.91 cm)
Length: 1.9 in (4.83 cm)
Unit of Measure: Each (EA)