VALVE, THERMO EXP DANFOSSAlways OEM - Nothing generic, "equivalent" or off-brand.
Valves are widely used in different restaurant equipment designs. A valve is a device that regulates, directs or controls the flow of a fluid (gases, steam, liquids, fluidized solids, or slurries) by opening, closing, or partially obstructing various passageways. In an open valve, fluid flows in a direction from higher pressure to lower pressure.
Valves may be operated manually, either by a handle, lever, pedal or wheel. Valves may also be automatic, driven by changes in pressure, temperature, or flow, allowing control over a variety of operational requirements.
Since its inception in 1964, Manitowoc, Inc. has been on the cutting edge of product innovation, food safety and environmental stewardship. From the first automated cleaning system for ice machines, to the first ice machine with a touch screen display and offering the widest selection of ENERGY STAR®ice machines in the market, Manitowoc continues to be the industry leader and the trusted partner for businesses just starting out, to businesses with billions served.
Click Image to Zoom In