ECO HANDLE ASSEMBLY
An "assembly" is set of manufactured parts or components that work together in unison as one mechanism or device.
There are thousands of different handle configurations in every commercial kitchen. From cookware to cutlery, griddles to grinders, or mixers to microwave ovens, almost every piece of restaurant equipment and implement has some sort of handle. A handle is a part of, or attachment to, an object that can be moved or used by hand. Handle designs differ greatly by application, sanitary regulations, and safety considerations making it especially important that OEM replacements are used whenever possible.
Lang has provided multi-unit restaurants and foodservice operators with creative cooking solutions for nearly 100 years. From new start-ups, fast growing regional concepts and established national and international chain operations, Lang partnership programs work to develop customized equipment solutions that compliment menus and enhance overall profitability.
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