Kolpak 550002324
DUAL PRESSURE CONTROL KPU 15 0
SKU: KLP550002324
Condition: NEW
Controls of all kinds are integral parts of restaurant equipment operation. A control is a switch or other device by which a machine is regulated. A control may be manual or automatically operated. An electro-mechanical control typically consists of multiple relays, timers, and/or counters wired together on an enclosure panel. Electro-mechanical control is also referred to simply as "Relay Control", which is a more accurate term since solid state electronic relays, timers, and counters are standard components. Contactors, motor and compressor starters, valves, thermostats, and other output devices are used to turn on/off motors, indicator lights, heating elements, and other components used in the equipment.
Working with restaurateurs for over half a century, Kolpak creates products and solutions that can withstand the pressures of any fast-paced establishment. With unparalleled reliability, Kolpak walk-in refrigerators and freezers provide the daily operations support you need.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: KLP