ISR MECH.W/ROD FOR 926C 4 DOORAlways OEM - Nothing generic, "equivalent" or off-brand.
Doors are common in restaurant equipment design from refrigerators and freezers, to ovens to ice machines. A door is a hinged or otherwise movable panel that allows access to an enclosure, cabinet, bin, or other cavity or container. A door assembly comprises the components that work in tandem to allow the door to function properly such as the door set, strike, catch and lock set. Doors may be hinged and swing open and closed, or they may slide within a frame. Very frequently, restaurant equipment doors feature tempered glass windows which allow for visual inspection or merchandising of food and beverage products.
A rod is thin straight bar, especially of plastic or metal. Rods are used with foodservice equipment for numerous purposes including mounting, positioning, fastening, and more.
Working with restaurateurs for over half a century, Kolpak creates products and solutions that can withstand the pressures of any fast-paced establishment. With unparalleled reliability, Kolpak walk-in refrigerators and freezers provide the daily operations support you need.
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