ABRASIVE DISC W/HANDLE
There are thousands of different handle configurations in every commercial kitchen. From cookware to cutlery, griddles to grinders, or mixers to microwave ovens, almost every piece of restaurant equipment and implement has some sort of handle. A handle is a part of, or attachment to, an object that can be moved or used by hand. Handle designs differ greatly by application, sanitary regulations, and safety considerations making it especially important that OEM replacements are used whenever possible.
Insinger dishwashers are energy efficient, cost-effective and environmentally friendly. They are designed for easy operation, simple daily maintenance and service. Insinger equipment delivers high rack capacities with low operating costs. Insinger designs and manufactures warewashing equipment for the hospitality, healthcare, education, corrections & military markets.
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