Hoshizaki 2A1991-01
CONDENSER (KM-1900SA
SKU: HOS2A1991-01
Condition: NEW
In restaurant equipment applications using heat transfer, a condenser is a device or unit used to compress a gaseous substance into a liquid state through cooling. In so doing, the latent heat is released by the substance and transferred to the surrounding environment. For example, a refrigerator uses a condenser to get rid of heat extracted from the interior of the unit to the outside air. Condensers are typically air cooled or water cooled. A "condensing unit" may refer to the entire refrigeration system including the compressor.
HOSHIZAKI ("Hoshi") is the world leader in the design, manufacturing, and marketing of a wide range of products for the foodservice industry including ice machines, refrigerators, freezers, prep tables, display cases and dispensers. Hoshizaki technical pocket guides are available here.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: HOS
Width: 20.0 in (50.8 cm)
Height: 5.0 in (12.7 cm)
Length: 33.0 in (83.82 cm)
Unit of Measure: Each (EA)