Discount Restaurant Equipment Parts

Genuine OEM Groen 141285

Nothing Generic, "Equivalent", or Off Brand.™

Groen 141285

PROBE 2-1/16 WATER LEVEL

GENUINE GROEN PARTS ONLY
SKU: GR141285
$50.96 $66.61

There are many types of probes used in restaurant equipment for the measurement of temperature, humidity, liquid level, ice level, product or ingredient levels and other critical operating limits and control points (HACCP). A probe is a small device, especially an electrode, used for measuring, testing, or sensing and obtaining information. Probes are commonly thin and oblong, and may be flexible. They provide data output to other components to control operation of the equipment. 

With a focus on increased kitchen efficiency, food safety and culinary quality, every Groen commercial cooking product is engineered to simplify and streamline preparation for any size operation. Developed with chefs and kitchen staff in mind, Groen commercial kitchen equipment features precision controls, advanced ergonomics and a variety of available power sources and mounting configurations.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: GR

Dimensions & Details:
Width: 0.7 in (1.78 cm)
Height: 0.7 in (1.78 cm)
Length: 3.9 in (9.91 cm)
Unit of Measure: Each (EA)

Fits Models / Other Detail:

(2)TRI-RES-20G
HY-12E
HY-12GF
HY-24E
HY-24GF
HY-6G
TRI-RES-20G
VRC-3E
VRC-6E