Discount Restaurant Equipment Parts

< View All GARLAND PARTS < GL6100-9009
2025-05-31
Genuine OEM Garland 6100-9009

Nothing Generic, "Equivalent", or Off Brand.™

Garland 6100-9009

CAPACITOR FOR #2485800 MOTOR

GENUINE GARLAND PARTS ONLY
SKU: GL6100-9009

Condition: NEW

This is a genuine Garland 6100-9009 for exact fit and function.
$15.82 $19.39

A critical component in restaurant equipment, a capacitor helps power an electric motor, such as those used to drive a compressor in a refrigeration unit. The capacitor stores electrical energy and then releases it as needed to help the compressor motor start and run smoothly. Capacitors are commonly used in all kinds of commercial kitchen appliances, such as fryers, ovens, dishwashers, ice machines, and more.

Motors are used in all kinds of foodservice equipment to power beaters, blenders, slicers, basket lifts, filters, fans and much more. A motor converts one form of energy into mechanical energy. General-purpose motor designs with standard dimensions and characteristics provide convenient mechanical power for foodservice equipment once customized to the exact OEM specifications (RPM, torque, magnet dimension, winding, etc.).

Different types of motors are used in restaurant equipment, including AC motors, DC motors, and stepper motors. AC motors are used to power equipment that requires high torque, such as mixers, grinders and ice machines. DC motors are used in equipment that requires precise control, such as conveyor belts and automated food prep machines. Stepper motors are used in equipment that requires precise positioning, such as robot arms and automated food dispensers.

The Garland Group manufactures premium professional cooking appliances for the foodservice industry. Garland heritage dates back to the 1920’s, and the Detroit-Michigan Stove Company. Cooking has come a long way since then, and so has Garland. Today’s innovations are all about cost-saving efficiency, and authoritative response to the ever-changing needs of foodservice operators. Small-footprint venues and expanding menus have created a demand for inventive equipment solutions that make high-volume cooking faster, safer, and more economical.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: GL

Dimensions & Details:
Width: 1.0 in (2.54 cm)
Height: 1.0 in (2.54 cm)
Length: 1.0 in (2.54 cm)
Unit of Measure: Each (EA)

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