Discount Restaurant Equipment Parts

Genuine OEM Food Warming Equipment HI-LIMITRTH

Nothing Generic, "Equivalent", or Off Brand.™

Food Warming Equipment HI-LIMITRTH

HI-LIMIT 500 DEG F. SNAP DISC

GENUINE FOOD WARMING EQUIPMENT PARTS ONLY
SKU: FWEHI-LIMITRTH

Condition: NEW

$59.67 $78.00

A high limit ( "Hi Limit" or simply "Limit") switch is one of the most important safety features in numerous pieces of restaurant equipment. In the event that your equipment begins to operate at temperatures above maximum specifications, the high limit will shut down the unit. The high limit switch regulates equipment operation by closely monitoring the equipment's operating temperature.

FWE is relied upon every day to deliver meals efficiently, safely and kitchen-fresh at leading hotels, QSRs, fine dining restaurants, institutions and schools that provide foodservice that requires durability and menu flexibility. FWE offers low temperature cooking, holding, and serving equipment, ovens, rethermalizing units, utility food transports, refrigeration, portable bars and racks that are designed to improve operating efficiencies.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: FEW

Dimensions & Details:
Width: 1.85 in (4.7 cm)
Height: 1.3 in (3.3 cm)
Length: 3.45 in (8.76 cm)
Unit of Measure: Each (EA)

Fits Models / Other Detail:

LCH SERIES