Nothing Generic, "Equivalent", or Off Brand.™
Food Warming Equipment HI-LIMITRTH
HI-LIMIT 500 DEG F. SNAP DISC
GENUINE FOOD WARMING EQUIPMENT PARTS ONLY
SKU: FWEHI-LIMITRTH
SKU: FWEHI-LIMITRTH
Condition: NEW
$59.67
$78.00
Unit price /
Unavailable
A high limit ( "Hi Limit" or simply "Limit") switch is one of the most important safety features in numerous pieces of restaurant equipment. In the event that your equipment begins to operate at temperatures above maximum specifications, the high limit will shut down the unit. The high limit switch regulates equipment operation by closely monitoring the equipment's operating temperature.
General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: FEW
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: FEW
Dimensions & Details:
Width: 1.85 in (4.7 cm)
Height: 1.3 in (3.3 cm)
Length: 3.45 in (8.76 cm)
Unit of Measure: Each (EA)
Width: 1.85 in (4.7 cm)
Height: 1.3 in (3.3 cm)
Length: 3.45 in (8.76 cm)
Unit of Measure: Each (EA)