Discount Restaurant Equipment Parts

Genuine OEM Food Warming Equipment COND-UNIT-R-134

Nothing Generic, "Equivalent", or Off Brand.™

Food Warming Equipment COND-UNIT-R-134

CONDENSING UNIT -M2FH-0026

GENUINE FOOD WARMING EQUIPMENT PARTS ONLY
SKU: FWECOND-UNIT-R-134

Condition: NEW

MPN: COND-UNIT-R-134
This is a genuine Food Warming Equipment COND-UNIT-R-134 for exact fit and function.
$1,165.86 $1,524.00

In restaurant equipment applications using heat transfer, a condenser is a device or unit used to compress a gaseous substance into a liquid state through cooling. In so doing, the latent heat is released by the substance and transferred to the surrounding environment. For example, a refrigerator uses a condenser to get rid of heat extracted from the interior of the unit to the outside air. Condensers are typically air cooled or water cooled. A "condensing unit" may refer to the entire refrigeration system including the compressor.

FWE is relied upon every day to deliver meals efficiently, safely and kitchen-fresh at leading hotels, QSRs, fine dining restaurants, institutions and schools that provide foodservice that requires durability and menu flexibility. FWE offers low temperature cooking, holding, and serving equipment, ovens, rethermalizing units, utility food transports, refrigeration, portable bars and racks that are designed to improve operating efficiencies.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: FEW

Dimensions & Details:
Width: 15.0 in (38.1 cm)
Height: 12.0 in (30.48 cm)
Length: 17.0 in (43.18 cm)
Weight: 40.0 lbs (18143.69 g)
Unit of Measure: Each (EA)

Fits Models / Other Detail:

F Series
R SERIES
SR SERIES
UFS SERIES
URS SERIES