Edlund T121
TANK KNIFE SANITIZER
SKU: EDLT121
Condition: NEW
A knife (plural knives) is a tool with a cutting edge or blade which may or may not be be attached to a handle. Cutting implements, such as those used in mechanical food processors are similarly referred to as knives. The blade edge can be tapered or serrated, or a combination of both. Single-edged knives may have a reverse edge or false edge. These edges are usually serrated and are used to further enhance function. Knife blades can be manufactured from a variety of materials.
A sanitizer is a substance, or mixture of substances, that reduces the bacteria population in the inanimate environment by significant numbers, but does not destroy or eliminate all bacteria. Sanitizers meeting local health codes are generally used on food contact surfaces and are termed sanitizing rinses. The key difference between sanitizing and disinfecting is the type of chemical involved and how long it’s left on a surface.
A tank, receptacle, bowl, or chamber is a reservoir. They may be used to store liquid or solid ingredients or may serve as a waste container. In restaurant equipment, examples of reservoirs may be seen in ice machines, beverage equipment, coffee machines, condiment dispensers, dish washing equipment, waste handling equipment, and many more.
Since its very first innovation, Edlund has been on the cutting edge of kitchen equipment –- providing foodservice and food processing customers worldwide with quality solutions that take operations to the next level.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: EDL
Width: 9.05 in (22.99 cm)
Height: 4.6 in (11.68 cm)
Length: 13.45 in (34.16 cm)
Unit of Measure: Each (EA)