Nothing Generic, "Equivalent", or Off Brand.™
Duke LE02-FC01
OVEN LEG KIT--SO SPECS INCL: (4) 8 SS LE
GENUINE DUKE PARTS ONLY
SKU: DUKLE02-FC01
SKU: DUKLE02-FC01
Condition: NEW
This is a genuine Duke LE02-FC01 for exact fit and function.
$509.49
$666.00
Unit price /
Unavailable
A leg is used to support and elevate a piece of equipment or a prep table. Legs are weight bearing and may be adjustable or locking. Equipment legs may be made of metal, plastic, or composites. Legs may have built-in leveling feet and can be used with floor glides for mobility.
Duke is a global leader in mass customization in the food service industry, with more than 80 years of experience in helping clients large and small cut costs, enhance quality, lift sales and improve profit margins through integrated solutions that impact all phases of workflow from start to finish.
General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: DUK
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: DUK
Dimensions & Details:
Width: 12.1 in (30.73 cm)
Height: 11.0 in (27.94 cm)
Length: 12.3 in (31.24 cm)
Unit of Measure: Each (EA)
Width: 12.1 in (30.73 cm)
Height: 11.0 in (27.94 cm)
Length: 12.3 in (31.24 cm)
Unit of Measure: Each (EA)