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< View All DOUGHPRO PROLUXE PARTS < DPR110949154L
2024-10-09
Genuine OEM Doughpro Proluxe 110949154L

Nothing Generic, "Equivalent", or Off Brand.™

Doughpro Proluxe 110949154L

TORSION SPRING LH. .283 WIRE 17-7 5.14

GENUINE DOUGHPRO PROLUXE PARTS ONLY
SKU: DPR110949154L

Condition: NEW

This is a genuine Doughpro Proluxe 110949154L for exact fit and function.
$59.94 $62.68

A spring is an elastic object that stores mechanical energy. Springs are typically made of spring steel. There are many spring designs. In everyday use, the term often refers to coil springs. When a conventional spring, without stiffness variability features, is compressed or stretched from its resting position, it exerts an opposing force approximately proportional to its change in length.

Torsion refers to a type of mechanical force or stress that is caused by the application of a twisting or turning force. In the context of restaurant equipment, torsion might be encountered in the operation of a door or another moving part of the equipment. For example, a refrigerator door may be subject to torsion when it is opened and closed, as the hinges absorb the twisting forces generated by the movement of the door. Torsion can also be a factor in the design of other types of restaurant equipment, such as ovens or ranges, mixers and more where the movement of parts or the application of heat can create torsional stresses on various components.).

Torsion springs are helical springs that exert a torque or rotary force. The ends of a torsion spring are attached to other components, and when those components rotate around the center of the spring, the spring tries to push them back to their original position.

In 1983 a pizza operator had an idea that would revolutionize the pizza industry. John Lamonica and Stearns Product Development created a press that would be used to press the first dough ball. Proluxe history was made. From pizza presses to tortilla presses, panini grills to bun caramelizers, they have developed restaurant equipment featuring various innovative technologies. After 30 years of commitment to innovation for the foodservice industry, DoughPro has changed their name to ProLuxe. Their products have been providing kitchens with consistent, quality performance throughout the world. Their product line has increased to include TerraLuxe stone hearth ovens as well.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: DPR

Dimensions & Details:
Width: 2.55 in (6.48 cm)
Height: 1.95 in (4.95 cm)
Length: 4.6 in (11.68 cm)
Unit of Measure: Each (EA)

Fits Models / Other Detail:

PP1818
PP1818A
PP1818B
PP1818TA
PP1818TB
PP2018
PP2018B
PP2018C
PP2018E
PP2018GC
PP2018TB
PP2018TE