Doyon ELM595
SWITCH DOOR CONTACT
SKU: DOYNELM595
Condition: NEW
Contactors are widely used in all kinds of restaurant equipment. A contactor is an electrically-controlled switch used for turning an electrical power circuit on and off. A contactor is typically controlled by a circuit which has a much lower power level than the switched circuit itself, such as a 24-volt coil electromagnet controlling a 230-volt motor switch.
Doors are common in restaurant equipment design from refrigerators and freezers, to ovens to ice machines. A door is a hinged or otherwise movable panel that allows access to an enclosure, cabinet, bin, or other cavity or container. A door assembly comprises the components that work in tandem to allow the door to function properly such as the door set, strike, catch and lock set. Doors may be hinged and swing open and closed, or they may slide within a frame. Very frequently, restaurant equipment doors feature tempered glass windows which allow for visual inspection or merchandising of food and beverage products.
In electrical engineering, a switch is an electrical component that can disconnect or connect the conducting path in an electrical circuit, interrupting the electric current or diverting it from one conductor to another. Switches of all types are used in the operation of restaurant equipment. The most common type of switch is an electro-mechanical device consisting of one or more sets of movable electrical contacts connected to external circuits. When a pair of contacts is touching, current can pass between them, while when the contacts are separated no current can flow.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: DOYN
Width: 2.95 in (7.49 cm)
Height: 2.1 in (5.33 cm)
Length: 5.35 in (13.59 cm)
Unit of Measure: Each (EA)