Dinex DXHFU102
HOT FOOD KNOB
SKU: DINDXHFU102
Condition: NEW
In foodservice equipment, a knob may be as simple as a push button or "palm button". A control knob is a rotary control used to provide input to a device when grasped by an operator and turned, so that the degree of rotation corresponds to the desired input . Such knobs are one of the most common components in restaurant equipment control systems and are used to modulate a wide variety of settings such as temperature, viscosity, speed and more.
Dinex has the most innovative induction solutions to keep food hot without compromising quality or menu selection. Dinex is a leader in the healthcare, institutional and educational foodservice sectors.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: DX
Width: 1.9 in (4.83 cm)
Height: 0.75 in (1.91 cm)
Length: 1.9 in (4.83 cm)
Unit of Measure: Each (EA)