PUMP BASE
Always OEM - Nothing generic, "equivalent" or off-brand.Pumps are commonly used in restaurant equipment to move fluids by mechanical action. Here are just a few examples examples:
They can be powered electrically, pneumatically, or mechanically, depending on the specific needs of the equipment.
CMA began in a small building of 2500 square feet of manufacturing area in Westminster, California and today they build commercial warewashing equipment in a 100,000 square feet manufacturing area. CMA has always strived to be at the leading edge by offering reliable service, creative ideas, innovative designs and quality equipment. Today CMA produces both High-temperature and Low-temperature chemical sanitizing Dishmachines, Glasswashers and Warewashing equipment in Garden Grove, California.
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