Discount Restaurant Equipment Parts

Genuine OEM Carter Hoffmann 18616-0015

Nothing Generic, "Equivalent", or Off Brand.™

Carter Hoffmann 18616-0015

DIAL THERM HTD 3CAP BTM

GENUINE CARTER HOFFMANN PARTS ONLY
SKU: CAR18616-0015
$305.18 $386.06

A therm is a unit of heat. Gas and electric cooking equipment may be rated in therms as to energy efficiency. In other foodservice equipment the abbreviation "therm" may be used interchangeably for "thermostat", "thermocouple", "thermopile", and "thermistor" when describing certain temperature measurement and control components despite the fact that these components may have different operating principles.

The leader in food holding and transporting...Carter-Hoffmann manufactures food holding, warming, and transporting equipment as well as cabinets for growing micro greens, dry aging meat, curing cheese, and charcuterie.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: CAR

Dimensions & Details:
Width: 4.2 in (10.67 cm)
Height: 1.45 in (3.68 cm)
Length: 4.8 in (12.19 cm)
Unit of Measure: Each (EA)

Fits Models / Other Detail:

BB1000
BB1100
BB1300
BB1300XX
BB1600
BB700
PH1470
PH1490
PH1820
PH1840
PH1870
PH1870A
PH188
PH1890