Carter Hoffmann 18600-0057
THERM.HI-LIMIT 206696
SKU: CAR18600-0057
Condition: NEW
A high limit ( "Hi Limit" or simply "Limit") switch is one of the most important safety features in numerous pieces of restaurant equipment. In the event that your equipment begins to operate at temperatures above maximum specifications, the high limit will shut down the unit. The high limit switch regulates equipment operation by closely monitoring the equipment's operating temperature.
The leader in food holding and transporting...Carter-Hoffmann manufactures food holding, warming, and transporting equipment as well as cabinets for growing micro greens, dry aging meat, curing cheese, and charcuterie.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: CAR
Width: 3.0 in (7.62 cm)
Height: 1.95 in (4.95 cm)
Length: 3.35 in (8.51 cm)
Unit of Measure: Each (EA)