Carter Hoffmann 16503-5484

WATER PAN SLIDE-HW CARTS

A pan is any device used as a container or a collector. A pan may refer to a shallow cooking implement used on a burner or in an oven or it may refer to a similar collecting implement used to capture water, condensation, grease, shortening, and other drainage. A pan may also be used to contain processed food items such as meat, fruit and vegetables, and crumbs as they exit a mincer, slicer, or dicer.

Slide or Door Slide or Drawer Slide are blanket terms used in the industry for all ball bearing slides, telescopic slides, drawer runners, linear slides, rails, and various other guides. Slides are used in refrigerators and freezers, merchandisers, holding and service cabinets and more. A slides movement describes exactly how the slide operates inside of the cabinet. Typically, this is either telescoping movement, which occurs in stages or progressive movement where the various slide members move simultaneously.