Bevles 81641
THERMAL OVERLOAD
SKU: BVL81641
Condition: NEW
All restaurant equipment has protection from short circuits or power overloads that could damage the internal power supply or cause a fire. Fuses and circuit breakers are two commonly used mechanisms for overload protection. Overload protection can be automatically enabled in response to high pressure or high temperature situations. Circuit breakers may be manually activated to interrupt the flow of electricity for the purpose of planned equipment maintenance or serviceable repair.
The BevLes Company was founded in Southern California in 1946 with a dedicated mission to produce the strongest, most durable proofers, cabinets and racks for the food service industry. Since that time, BevLes has expanded its equipment lines and has emerged as an industry leader, renowned for placing performance driven quality above price when it matters most.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: BVL
Width: 2.1 in (5.33 cm)
Height: 0.7 in (1.78 cm)
Length: 4.05 in (10.29 cm)
Weight: 0.015 lbs (6.8 g)
Unit of Measure: Each (EA)
