Bunn 50082.1004

KIT DOOR 4 LENS MEMBRANE

Doors are common in restaurant equipment design from refrigerators and freezers, to ovens to ice machines. A door is a hinged or otherwise movable panel that allows access to an enclosure, cabinet, bin, or other cavity or container.  A door assembly comprises the components that work in tandem to allow the door to function properly such as the door set, strike, catch and lock set. Doors may be hinged and swing open and closed, or they may slide within a frame. Very frequently, restaurant equipment doors feature tempered glass windows which allow for visual inspection or merchandising of food and beverage products.

Membrane controls and switches are widely used in restaurant equipment of all kinds. Since there are no cavities where water, dust, and contaminants can accumulate, membrane switches are easy to clean. The overlay can easily be wiped to remove any dirt. Their complete seal allows them to be subjected to equipment washdowns without any risk of damaging the control circuit.