Bunn 11089.0000

COLLAR HOPPER

Collars can be found in all types of restaurant equipment and are common accessories to other components. A collar is a restraining or connecting band, ring, flange, or pipe in machinery used to restrain motion, hold something in place, or join two or more parts together. Mechanical collars often hold bearings and sprockets on shafts, situate components in motor and gearbox assemblies, and serve as mechanical stops. Collars may also be used on cups and containers, blending pitchers and more.

A hopper is a storage container used to dispense liquids or solids through the use of a chute or tube to restrict flow, sometimes assisted by mechanical agitation or a pump.  A hopper may be refrigerated or heated.