Discount Restaurant Equipment Parts

Genuine OEM Blodgett 56385

Nothing Generic, "Equivalent", or Off Brand.™

Blodgett 56385

KIT DOOR HANDLE W/WASHER

GENUINE BLODGETT PARTS ONLY
SKU: BL56385

Condition: NEW

$226.95 $356.00

Doors are common in restaurant equipment design from refrigerators and freezers, to ovens to ice machines. A door is a hinged or otherwise movable panel that allows access to an enclosure, cabinet, bin, or other cavity or container.  A door assembly comprises the components that work in tandem to allow the door to function properly such as the door set, strike, catch and lock set. Doors may be hinged and swing open and closed, or they may slide within a frame. Very frequently, restaurant equipment doors feature tempered glass windows which allow for visual inspection or merchandising of food and beverage products.

There are thousands of different handle configurations in every commercial kitchen. From cookware to cutlery, griddles to grinders, or mixers to microwave ovens, almost every piece of restaurant equipment and implement has some sort of handle. A handle is a part of, or attachment to, an object that can be moved or used by hand. Handle designs differ greatly by application, sanitary regulations, and safety considerations making it especially important that OEM replacements are used whenever possible.

A washer is a thin plate (typically disk-shaped, but sometimes square) with a hole (typically in the middle) that is normally used to distribute the load of a threaded fastener, such as a bolt or nut. Other uses are as a spacer, spring (Belleville washer, wave washer), wear pad, preload indicating device, locking device, and to reduce vibration (rubber washer). Spring washers, which have axial flexibility are used to prevent fastening or loosening due to vibrations. Locking (lock) washers prevent fastening or loosening by preventing unscrewing rotation of the fastening device.

Blodgett is the leading manufacturer of commercial ovens in the world. Restaurants, fast-food chains, hotels, hospitals, institutions, small businesses and large corporations alike rely on the Blodgett name. Blodgett ovens have been voted "Best in Class" more years in a row than any other oven manufacturer.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: BL

Dimensions & Details:
Width: 5.65 in (14.35 cm)
Height: 1.6 in (4.06 cm)
Length: 8.65 in (21.97 cm)
Unit of Measure: Each (EA)

Fits Models / Other Detail:

BCX-14
BCX-14E
BCX-14G
BX-14
BX-14E
BX-14G
CNVX-14
CNVX-14E
CNVX-14G