Blodgett 53794
FLUE COLLECTOR BACK
SKU: BL53794
Condition: NEW
In the foodservice industry a collector is any reservoir utilized to gather product. The collector may be for finished goods, an ingredient to be used later, or a byproduct of a preparation or cooking process.
Flues or chimneys, are commonly found in all kinds of restaurant equipment such as ovens and ranges, exhaust hoods, and even as simple heat dissipation or redirection accessories. A flue is a stack, a vertical pipe, channel, duct, vent, chute or similar structure used to exhaust heat or gases.
Blodgett is the leading manufacturer of commercial ovens in the world. Restaurants, fast-food chains, hotels, hospitals, institutions, small businesses and large corporations alike rely on the Blodgett name. Blodgett ovens have been voted "Best in Class" more years in a row than any other oven manufacturer.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: BL
Width: 4.9 in (12.45 cm)
Height: 2.7 in (6.86 cm)
Length: 9.15 in (23.24 cm)
Weight: 0.965 lbs (437.72 g)
Unit of Measure: Each (EA)