Discount Restaurant Equipment Parts

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2025-02-06
Genuine OEM Blodgett 35575

Nothing Generic, "Equivalent", or Off Brand.™

Blodgett 35575

TRANSFORMER-THERMISTOR KIT UHC

GENUINE BLODGETT PARTS ONLY
SKU: BL35575

Condition: NEW

This is a genuine Blodgett 35575 for exact fit and function.
$643.24 $1,009.00

A thermistor is a temperature sensor commonly used in restaurant equipment such as ovens, refrigerators, ice machines and other foodservice equipment. It is a resistor having resistance that changes in response to temperature fluctuations. In other words, the resistance of a thermistor increases as the temperature decreases, and vice versa.

Thermistors are often used in restaurant equipment because they are accurate, reliable, and relatively inexpensive. They are also small and easy to install, which makes them a popular choice for use in a wide range of food production and storage equipment. In addition, thermistors respond quickly to changes in temperature, which makes them well-suited for use in applications where the temperature may change rapidly.

Thermistors are typically connected to a control system which allows the equipment to accurately monitor and control the temperature where temperature control is crucial for ensuring food safety and maintaining quality.

In restaurant equipment, a transformer is an electrical component that is used to convert the voltage of the power source to a different level. This is necessary because different types of equipment require different levels of voltage to operate. For example, some equipment may require a higher voltage to run, while other equipment may require a lower voltage. The transformer steps up or steps down the voltage to match the requirements of the equipment. This allows the equipment to function properly and prevents damage to the equipment or electrical system. Transformers are commonly used in commercial kitchen equipment such as ovens, fryers, mixers, dish washers, ice machines and other units that require a specific voltage to operate.

Blodgett is the leading manufacturer of commercial ovens in the world. Restaurants, fast-food chains, hotels, hospitals, institutions, small businesses and large corporations alike rely on the Blodgett name. Blodgett ovens have been voted "Best in Class" more years in a row than any other oven manufacturer.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: BL

Dimensions & Details:
Width: 6.4 in (16.26 cm)
Height: 4.55 in (11.56 cm)
Length: 7.7 in (19.56 cm)
Unit of Measure: Each (EA)

Fits Models / Other Detail:

U.H.C.