A knife or other implement used for chopping food. A chopper makes quick work of chopping vegetables, meat, nuts, and even ice in seconds. A chopper may be motorized or operated manually.
A hopper is a storage container used to dispense liquids or solids through the use of a chute or tube to restrict flow, sometimes assisted by mechanical agitation or a pump. A hopper may be refrigerated or heated.
For over 100 years, Berkel has produced reliable equipment that chefs and operators depend on for consistently great results. Berkel’s unique combination of experience and innovation has made it a name synonymous with quality foodservice slicers, vacuum packaging equipment and more.